Posted on November 7th, 2009 by admin | No Comments »
Arabica coffee (Coffea arabica), also called Mountain Coffee is the most economically important species of coffee. The plant is about 8 m high, growing, rich leafy tree. From the white flowers form the coffee cherries, mostly red-colored when ripe stone fruits.
Originally coming from Ethiopia, he is today in many tropical and subtropical countries (mainly in [...]
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Posted on October 19th, 2009 by admin | No Comments »
Kopi Luwak (Civet coffee) is designation for a specific brand of coffee, which produce an extremely rare drink. Additional variations are found in East Timor (kopi laku) and Vietnam (Ca phe chon cut [Ca Phe Chon], fox-ing coffee / weasel coffee).
The brand name is Kopi Luwak from Indonesia on the islands of Sumatra, Java and [...]
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